🍳 การทำอาหาร
การเตรียมอาหาร สูตร และอาหาร
📡Microwave
An appliance that heats food using electromagnetic radiation.
🧄Mince
To cut or chop food into very fine pieces.
🔪Mincing
Cutting food into very small pieces.
🥄Mixing
Combining ingredients until evenly distributed.
🪣Mortar
A paste of cement, sand, and water that binds masonry units.
🥣Mortar and Pestle
A tool set used to grind and crush ingredients by hand.
🌀Mortar Mixer
A machine that blends sand, cement, and water into mortar.
🔨Nailing
Fastening wood or other materials using nails.
🫒Oil
A liquid fat used for cooking, frying, and dressing food.
🧅Onion
A layered vegetable that adds savory flavor when cooked.
🔥Oven
An enclosed chamber used for baking, roasting, and heating food.
🍳Pan
A shallow cooking vessel used for frying and sauteing.
🥐Pastry
A dough of flour, water, and fat used for pies and tarts.
🌶️Pepper
A ground spice from peppercorns used to season food.
🔧Pipefitting
The trade of assembling and installing piping systems.
🧴Plastering
Applying a paste to walls and ceilings to create a smooth surface.
🍽️Plating
The art of arranging and presenting food on a plate.
🎯Plumb Bob
A weight on a string used to establish a true vertical line.
🚰Plumbing
The installation of pipes and fixtures for water and waste.
🥚Poaching
Cooking delicate food gently in liquid at a low temperature.
🍲Pot
A deep round container used for cooking liquids and stews.
⏳Proofing
Letting yeast dough rest and rise before baking.
🏠Rafter
A sloping structural member that supports a roof.
🔩Rebar
Steel reinforcing bars embedded in concrete to add tensile strength.
📖Recipe
A set of instructions for preparing a particular dish.
🥄Reducing
Simmering a liquid to evaporate water and concentrate flavor.
🧱Rendering
Applying a cement-based coat to external walls for protection and finish.
🔨Renovation
The process of improving or restoring an existing building.
🔧Retrofitting
Adding new technology or features to an existing structure.
🔨Riveting
Joining metal plates with permanent metal pins called rivets.